Groundnut oil

Wood pressed Groundnut oil is rich in heart-healthy monounsaturated fats, vitamin E, and antioxidants. These components contribute to improved heart health, lower cholesterol, and reduced oxidative stress. Additionally, the oil’s anti-inflammatory properties benefit the skin and support overall well-being.
Cold-pressed groundnut oil also contains resveratrol, a compound associated with various health benefits, including potential anti-cancer properties. It has been linked to better insulin sensitivity, which can be beneficial for managing diabetes.
The oil’s high smoke point makes it suitable for cooking methods like frying without compromising its nutritional value.